Cauliflower Crust Margherita Pizza
created by @Anonymous Chef
A delicious recipe crafted with care and attention to detail, perfect for any occasion.
Ingredients
Preparation
Step 1
Rice cauliflower in a food processor and microwave for 5 minutes. Squeeze out all moisture with a towel.
Step 2
Mix cauliflower with egg, mozzarella, and Italian herbs. Press into a thin circle on a parchment-lined baking sheet.
Step 3
Bake crust at 425°F (220°C) for 15 minutes until golden.
Step 4
Top with marinara, fresh mozzarella slices, and basil. Bake 10 more minutes.
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