Lamb Kofta with Hummus
created by @Anonymous Chef
A delicious recipe crafted with care and attention to detail, perfect for any occasion.
Ingredients
Preparation
Step 1
Mix ground lamb with grated onion, parsley, cumin, coriander, cinnamon, salt, and pepper.
Step 2
Shape into elongated oval patties around metal skewers.
Step 3
Grill or pan-fry over medium-high heat for 12-15 minutes, turning to brown all sides.
Step 4
Serve on warm flatbread with hummus, sliced cucumber, and a drizzle of tahini.
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