Mac and Cheese with Bacon Breadcrumbs

Name: Mac and Cheese with Bacon Breadcrumbs
Prep time: 10 min
Cook time: 30 min
Ingredients: 400g elbow macaroni; 2 cups sharp cheddar, shredded; 1 cup Gruyère, shredded; 3 tbsp butter; 3 tbsp flour; 2.5 cups milk; 6 slices bacon; 1/2 cup breadcrumbs; 1/2 tsp mustard powder; Pinch of nutmeg

created by @Anonymous Chef

A delicious recipe crafted with care and attention to detail, perfect for any occasion.

Comfort food

Facile

🕒Preparation: 10 minutes

🔥Cooking: 30 minutes

📅14/03/2026

Ingredients

Number of people

400 g elbow macaroni

2 cups sharp cheddar, shredded

1 cup Gruyère, shredded

3 tbsp butter

3 tbsp flour

2 ½ cups milk

6 slices bacon

½ cup breadcrumbs

½ tsp mustard powder

Pinch of nutmeg

Preparation

Step 1

Cook elbow macaroni until al dente. Meanwhile, cook bacon until crispy and crumble.

Step 2

Make a roux with butter and flour, then gradually whisk in milk. Cook until thickened.

Step 3

Stir in sharp cheddar, Gruyère, mustard powder, and a pinch of nutmeg until melted and smooth.

Step 4

Combine sauce with pasta in a baking dish. Top with bacon crumble mixed with breadcrumbs and bake at 375°F for 20 minutes.

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