Thai Mango Salad with Peanut Dressing

Name: Thai Mango Salad with Peanut Dressing
Prep time: 20 min
Ingredients: 2 green mangoes; 2 carrots; 1 red bell pepper; 2 cups red cabbage; 3 tbsp peanut butter; 2 limes; 2 tbsp soy sauce; 1 tbsp rice vinegar; 1 tsp sesame oil; Crushed peanuts; Fresh cilantro; Fresh mint

created by @Anonymous Chef

A delicious recipe crafted with care and attention to detail, perfect for any occasion.

Asiatique

Végan

Healthy

Sans gluten

🕒Preparation: 20 minutes

🔥Cooking: 0 minutes

📅14/03/2026

Ingredients

Number of people

2 green mangoes

2 carrots

1 red bell pepper

2 cups red cabbage

3 tbsp peanut butter

2 limes

2 tbsp soy sauce

1 tbsp rice vinegar

1 tsp sesame oil

Crushed peanuts

Fresh cilantro

Fresh mint

Preparation

Step 1

Julienne green mango, carrots, and red bell pepper. Thinly slice red cabbage.

Step 2

Make peanut dressing by whisking peanut butter, lime juice, soy sauce, rice vinegar, sesame oil, and chili flakes.

Step 3

Toss vegetables with dressing until well coated.

Step 4

Garnish with crushed peanuts, fresh cilantro, and mint leaves.

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